Ann Squire
1) Seafood
Author
Series
Language
English
Description
"This book explains how seafood is are raised, harvested, and processed. It also explores the pros and cons of fish farming and fishing in the wild"--
2) Milk
Author
Series
Language
English
Description
Provides an introduction to milk and how cows, goats, and other milk producing animals are raised on farms.
4) Organic food
Author
Series
Language
English
Description
Explains what sets organic food apart from other food and what benefits it offers, along with why organic food costs more and what other drawbacks there are to going organic.