The food and feasts of Jesus: inside the world of first century fare, with menus and recipes
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Publisher
Varies, see individual formats and editions
Publication Date
Varies, see individual formats and editions
Language
English
Description
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Subjects
Subjects
Bible. -- New Testament -- Criticism, interpretation, etc
Christianity
Criticism, interpretation, etc
Fasts and feasts in the Bible
Food
Food -- Religious aspects -- Christianity
Food habits
Food habits -- Palestine -- History
Food in the Bible
History
Jewish cooking
Jewish cooking -- History
Jews
Jews -- Palestine -- Social life and customs
Judaism
Judaism -- History -- Post-exilic period, 586 B.C.-210 A.D
Religious aspects
Social life and customs
Christianity
Criticism, interpretation, etc
Fasts and feasts in the Bible
Food
Food -- Religious aspects -- Christianity
Food habits
Food habits -- Palestine -- History
Food in the Bible
History
Jewish cooking
Jewish cooking -- History
Jews
Jews -- Palestine -- Social life and customs
Judaism
Judaism -- History -- Post-exilic period, 586 B.C.-210 A.D
Religious aspects
Social life and customs
More Details
Contributors
ISBN
9781442212923
144221290
9781442212909
144221290
9781442212909
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