Prime Cut
(eAudiobook)

Book Cover
Average Rating
Published
Recorded Books, Inc., 2012.
ISBN
9781464037481
Status
Available Online

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Physical Description
10h 48m 0s
Format
eAudiobook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Diane Mott Davidson., Diane Mott Davidson|AUTHOR., & Barbara Rosenblat|READER. (2012). Prime Cut . Recorded Books, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Diane Mott Davidson, Diane Mott Davidson|AUTHOR and Barbara Rosenblat|READER. 2012. Prime Cut. Recorded Books, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Diane Mott Davidson, Diane Mott Davidson|AUTHOR and Barbara Rosenblat|READER. Prime Cut Recorded Books, Inc, 2012.

MLA Citation, 9th Edition (style guide)

Diane Mott Davidson, Diane Mott Davidson|AUTHOR, and Barbara Rosenblat|READER. Prime Cut Recorded Books, Inc., 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID6ae0be55-e319-3961-961d-e17d3138f081-eng
Full titleprime cut
Authordavidson diane mott
Grouping Categorybook
Last Update2024-03-18 19:05:39PM
Last Indexed2024-03-18 21:43:59PM

Book Cover Information

Image Sourcehoopla
First LoadedJan 11, 2024
Last UsedMar 10, 2024

Hoopla Extract Information

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    [synopsis] => Known as "the Julia Child of mystery writers," Diane Mott Davidson cooks up gourmet culinary mysteries sure to please the most discriminating palates. Mystery connoisseurs relish her elaborate plots and fast-paced action amid scenic Colorado settings. The luscious recipes included at the end are icing on the cake. Caterer-turned sleuth Goldy Schulz has an unbelievably chaotic life, but she is uncommonly determined. Even a ruined kitchen and a cutthroat competitor can't stop her from solving grisly murder cases or dishing up a tantalizing stream of appetizers, entrees and desserts. When the general contractor who botched Goldy's kitchen remodeling job turns up dead, and a publicity-hungry DA tries to pin it on Goldy's dear friend, the ingredients don't add up. It is up to Goldy to uncover the perfect recipe for murder. Davidson is the New York Times best-selling author of The Grilling Season. With Barbara Rosenblat's zesty narration, this tasty catering mystery becomes a veritable literary feast.
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