Chef
(Book)
Author
Published
Ann Arbor, Mich. : Cherry Lake Pub., [2011].
ISBN
9781602799851, 1602799857
Lexile measure
850L
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Beecher Community Library District - Juvenile Stacks | J 641.509 GRE | On Shelf |
| Bloomingdale Public Library - Juvenile Non-Fiction | J 641.5023 GRE | On Shelf |
| Chicago Heights Public Library - Juvenile Stacks | J371.425 G822 | On Shelf |
| Downers Grove Public Library - 1st Floor - Kids | J 371.425641 GRE | On Shelf |
| La Grange Public Library - Juvenile Stacks | J 641.5092 GRE | On Shelf |
More Details
Published
Ann Arbor, Mich. : Cherry Lake Pub., [2011].
Format
Book
Physical Desc
32 pages : color illustrations ; 25 cm.
Language
English
ISBN
9781602799851, 1602799857
Accelerated Reader
MG
Level 5.4, 1 Points
Level 5.4, 1 Points
Lexile measure
850
Notes
Bibliography
Includes bibliographical references (page 31) and index.
Description
Describes the job duties of a chef, including the different tasks they do and what training and skills they need.
Target Audience
850L,Lexile
Study Program Information
Accelerated Reader AR,MG,5.4,1,142401.
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Citations
APA Citation, 7th Edition (style guide)
Gregory, J. (2011). Chef . Cherry Lake Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gregory, Josh. 2011. Chef. Cherry Lake Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gregory, Josh. Chef Cherry Lake Pub, 2011.
MLA Citation, 9th Edition (style guide)Gregory, Josh. Chef Cherry Lake Pub., 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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