The juice lady's big book of juices and green smoothies : more than 400 simple, delicious recipes!
(Book)

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Published
Lake Mary, Florida : Siloam, [2013].
ISBN
9781621360308, 162136030X
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LocationCall NumberStatus
Chicago Ridge Public Library - StacksCOOKING 641.875 CALOn Shelf
Hillside Public Library - Stacks641.875 CalbomOn Shelf
Homewood Public Library District - Stacks641.875 CALOn Shelf
Oak Lawn Public Library - Stacks615.321 CALBOMOn Shelf
Oak Park Public Library Main Branch - 3rd Floor641.875 CALOn Shelf
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Published
Lake Mary, Florida : Siloam, [2013].
Format
Book
Physical Desc
239 pages ; 23 cm
Language
English
ISBN
9781621360308, 162136030X

Notes

Bibliography
Includes bibliographical references.
Description
"Juices and smoothies are sweeping the nation because of their nutritional benefits. This book gives benefits of the various ingredients used in vegetable and fruit juicing, plus 400 recipes to put these benefits to use in great-tasting juices and smoothies, with specifics for different physical conditions"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Calbom, C. (2013). The juice lady's big book of juices and green smoothies: more than 400 simple, delicious recipes! (First edition.). Siloam.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Calbom, Cherie. 2013. The Juice Lady's Big Book of Juices and Green Smoothies: More Than 400 Simple, Delicious Recipes!. Siloam.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Calbom, Cherie. The Juice Lady's Big Book of Juices and Green Smoothies: More Than 400 Simple, Delicious Recipes! Siloam, 2013.

MLA Citation, 9th Edition (style guide)

Calbom, Cherie. The Juice Lady's Big Book of Juices and Green Smoothies: More Than 400 Simple, Delicious Recipes! First edition., Siloam, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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