Milk and cookies
(Book)
Author
Published
New York, NY : Aladdin, 2015.
ISBN
1442466731, 9781442466739, 9781442466722, 1442466723
Lexile measure
AD 480L
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Calumet City Public Library - Juvenile Stacks | E ASC | On Shelf |
Downers Grove Public Library - 1st Floor - Kids | JE ASCH | On Shelf |
La Grange Park Public Library District - Lower Level | E ASC | On Shelf |
Woodridge Public Library - Juvenile Picture Books | EASY ASC | On Shelf |
More Details
Published
New York, NY : Aladdin, 2015.
Format
Book
Physical Desc
40 unnumbered pages : color illustrations ; 26 cm.
Language
English
ISBN
1442466731, 9781442466739, 9781442466722, 1442466723
Accelerated Reader
LG
Level 2.4, 1 Points
Level 2.4, 1 Points
Lexile code
AD
Lexile measure
480
Notes
Description
Baby Bear and his parents are having a sleepover at his grandparent's house when he hears a scary noise. He looks through the cellar door keyhole and sees a dragon! Then he dreams the dragon comes upstairs and eats his milk and cookies. Bear is scared, but luckily his father shows him that the dragon is not what he thinks -- and there are plenty of milk and cookies to comfort him.
Target Audience
AD480L,Lexile
Target Audience
Decoding demand: 76 (high),Semantic demand: 36 (low),Syntactic demand: 60 (medium),Structure demand: 73 (high),Lexile
Study Program Information
Accelerated Reader AR,LG,2.4,0.5,12030.
Citations
APA Citation, 7th Edition (style guide)
Asch, F. (2015). Milk and cookies . Aladdin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Asch, Frank. 2015. Milk and Cookies. Aladdin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Asch, Frank. Milk and Cookies Aladdin, 2015.
MLA Citation, 9th Edition (style guide)Asch, Frank. Milk and Cookies Aladdin, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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