The scout's guide to wild edibles : learn how to forage, prepare & eat 40 wild foods
(Book)
Author
Published
Pittsburgh : St. Lynn's Press, 2016.
ISBN
9781943366064, 1943366063
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Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Indian Prairie Public Library District - 1st Floor | 581.632 KREBILL | On Shelf |
| Richton Park Public Library District - Stacks | YA 581.632 KRE | On Shelf |
| St. Charles Public Library District - Adult Nonfiction | 581.632 KRE | On Shelf |
More Details
Published
Pittsburgh : St. Lynn's Press, 2016.
Format
Book
Physical Desc
xv, 191 pages : color illustrations ; 18 cm
Language
English
ISBN
9781943366064, 1943366063
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Krebill, M. (2016). The scout's guide to wild edibles: learn how to forage, prepare & eat 40 wild foods (First edition.). St. Lynn's Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Krebill, Mike. 2016. The Scout's Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods. St. Lynn's Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Krebill, Mike. The Scout's Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods St. Lynn's Press, 2016.
MLA Citation, 9th Edition (style guide)Krebill, Mike. The Scout's Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods First edition., St. Lynn's Press, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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