Mr. and Mrs. God in the Creation Kitchen
(Book)

Book Cover
Average Rating
Contributors
Ering, Timothy B. illustrator.
Published
Cambridge, Mass. : Candlewick Press, 2006.
ISBN
0763612588, 9780763612580
Status

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Chicago Heights Public Library - Juvenile StacksjE WoodOn Shelf
Dolton Public Library District - Juvenile StacksE WOOOn Shelf
Hinsdale Public Library - Juvenile StacksJE WOODOn Shelf
Prairie Trails Public Library District - Juvenile StacksE WOOOn Shelf
Tinley Park Public Library - 2nd FloorE FICTION WOOD, NANCYOn Shelf

More Like This

Loading more titles like this title...

More Details

Published
Cambridge, Mass. : Candlewick Press, 2006.
Format
Book
Physical Desc
1 volume (unpaged) : color illustrations ; 31 cm
Language
English
ISBN
0763612588, 9780763612580
Accelerated Reader
LG
Level 3, 1 Points

Notes

General Note
Sketches on end papers.
Description
In a very special kitchen, Mr. and Mrs. God cook up the planet Earth and some creatures to live there.
Study Program Information
Accelerated Reader AR,LG,3.0,0.5,106080.
Study Program Information
Accelerated Reader AR,LG,3,0.5,106080.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Wood, N. C., & Ering, T. B. (2006). Mr. and Mrs. God in the Creation Kitchen (First edition.). Candlewick Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wood, Nancy C and Timothy B. Ering. 2006. Mr. and Mrs. God in the Creation Kitchen. Candlewick Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wood, Nancy C and Timothy B. Ering. Mr. and Mrs. God in the Creation Kitchen Candlewick Press, 2006.

MLA Citation, 9th Edition (style guide)

Wood, Nancy C., and Timothy B Ering. Mr. and Mrs. God in the Creation Kitchen First edition., Candlewick Press, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.