The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet
(Book)
Author
Contributors
Lederman, Matthew, author.
Stets, Marah, author.
Thacker, Darshana, author.
Sroufe, Del, author.
Wendel, Brian, author.
Stets, Marah, author.
Thacker, Darshana, author.
Sroufe, Del, author.
Wendel, Brian, author.
Published
New York Simon & Schuster, 2017.
ISBN
9781476753300
Status
Villa Park Public Library - Nonfiction
641.5636 PUL
1 available
641.5636 PUL
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Villa Park Public Library - Nonfiction | 641.5636 PUL | On Shelf |
Location | Call Number | Status |
---|---|---|
Bridgeview Public Library - Stacks | 641.5636 PUL | On Shelf |
Carol Stream Public Library - Adult Nonfiction | 641.5636/PUL | On Shelf |
Chicago Ridge Public Library - Stacks | COOKING 641.5636 PUL | On Shelf |
Dolton Public Library District - Stacks | 641.5636 PUL | On Shelf |
Downers Grove Public Library - 2nd Floor - Adult | 641.5636 PUL | On Shelf |
More Details
Published
New York Simon & Schuster, 2017.
Format
Book
Physical Desc
xii, 330 pages, 16 unnumbered pages of plates : colour illustrations ; 24 cm
Language
English
ISBN
9781476753300
Notes
General Note
A Touchstone book.
General Note
"Includes 100 new recipes!"--Cover.
Bibliography
Includes bibliographical references and index.
Description
DIETS & DIETING. From the creators of the groundbreaking documentary comes the New York Times bestselling diet plan Sanjay Gupta called the prescription you need to live a long, healthy life a plan to transition to a delicious whole-foods, plant-based diet in just twenty-eight days. The trailblazing film Forks Over Knives helped spark a medical and nutritional revolution. Backed by scientific research, the film s doctors and expert researchers made a radical but convincing case that modern diseases can be prevented and often reversed by leaving meat, dairy, and highly refined foods off the plate and adopting a whole-food, plant-based diet instead. Now, The Forks Over Knives Plan shows you how to put this life-saving, delicious diet into practice in your own life.
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Citations
APA Citation, 7th Edition (style guide)
Pulde, A., Lederman, M., Stets, M., Thacker, D., Sroufe, D., & Wendel, B. (2017). The forks over knives plan: how to transition to the life-saving, whole-food, plant-based diet (First Touchstone paperback edition.). Simon & Schuster.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Alona, Pulde et al.. 2017. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet. Simon & Schuster.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Alona, Pulde et al.. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet Simon & Schuster, 2017.
MLA Citation, 9th Edition (style guide)Pulde, Alona,, et al. The Forks Over Knives Plan: How to Transition to the Life-saving, Whole-food, Plant-based Diet First Touchstone paperback edition., Simon & Schuster, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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