Food rules : an eater's manual
(Book)
Author
Contributors
Published
New York, N.Y. : Penguin Books, 2013.
ISBN
0143124102, 9780143124108, 9781594203084
Appears on list
Status
Villa Park Public Library - Nonfiction
613.2 POL
1 available
613.2 POL
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Villa Park Public Library - Nonfiction | 613.2 POL | On Shelf |
Location | Call Number | Status |
---|---|---|
Batavia Public Library District - Adult Nonfiction | 613.2 POL | On Shelf |
Carol Stream Public Library - Adult Nonfiction | 613.2/POL | On Shelf |
Downers Grove Public Library - 2nd Floor - Adult | 613.2 POL | On Shelf |
Forest Park Public Library - Stacks | 613.2 POL | On Shelf |
Frankfort Public Library District - Stacks | HEALTH NUTRITION Pollan | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York, N.Y. : Penguin Books, 2013.
Format
Book
Physical Desc
203 pages : color illustrations ; 19 cm
Language
English
ISBN
0143124102, 9780143124108, 9781594203084
Notes
Description
Presents a set of rules for eating wisely in accordance with a variety of ethnic and cultural traditions, sharing guidelines for making grocery choices and dining out.
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Citations
APA Citation, 7th Edition (style guide)
Pollan, M., & Kalman, M. (2013). Food rules: an eater's manual . Penguin Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pollan, Michael and Maira. Kalman. 2013. Food Rules: An Eater's Manual. Penguin Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pollan, Michael and Maira. Kalman. Food Rules: An Eater's Manual Penguin Books, 2013.
MLA Citation, 9th Edition (style guide)Pollan, Michael., and Maira Kalman. Food Rules: An Eater's Manual Penguin Books, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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