The flexitarian diet : the mostly vegetarian way to lose weight, be healthier, prevent disease, and add years to your life
(Book)

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Published
New York : McGraw-Hill, [2008].
ISBN
9780071549578, 0071549579, 9780071745796
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LocationCall NumberStatus
Villa Park Public Library - Nonfiction613.25 BLAChecked out
LocationCall NumberStatus
Alsip-Merrionette Park Public Library District - Stacks641.5635 BLAChecked out
Batavia Public Library District - Adult Nonfiction641.5635 BLAChecked out
Bloomingdale Public Library - Nonfiction641.5635 BLAOn Shelf
Frankfort Public Library District - StacksCOOKING VEGETARIAN BlatnerOn Shelf
Geneva Public Library District - 2nd Floor - Nonfiction641.5635 BLAOn Shelf
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Published
New York : McGraw-Hill, [2008].
Format
Book
Physical Desc
xvii, 285 pages : illustrations ; 24 cm
Language
English
ISBN
9780071549578, 0071549579, 9780071745796

Notes

Bibliography
Includes bibliographical references and index.

Citations

APA Citation, 7th Edition (style guide)

Blatner, D. J. (2008). The flexitarian diet: the mostly vegetarian way to lose weight, be healthier, prevent disease, and add years to your life . McGraw-Hill.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Blatner, Dawn Jackson. 2008. The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life. McGraw-Hill.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Blatner, Dawn Jackson. The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life McGraw-Hill, 2008.

MLA Citation, 9th Edition (style guide)

Blatner, Dawn Jackson. The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life McGraw-Hill, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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