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As Britain industrialized in the early nineteenth century, animal breeders faced the need to convert livestock into products while maintaining the distinctive character of their breeds. Thus they transformed cattle and sheep adapted to regional environments into bulky, quick-fattening beasts. Exploring the environmental and economic ramifications of imperial expansion on colonial environments and production practices, Rebecca J. H. Woods traces how...
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Species acclimatization--the organized introduction of organisms to a new region--is much maligned in the present day. However, colonization depended on moving people, plants, and animals from place to place, and in centuries past, scientists, landowners, and philanthropists formed acclimatization societies to study local species and conditions, form networks of supporters, and exchange supposedly useful local and exotic organisms across the globe.
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