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4) Jet lag
Language
Français
Description
Rose is a pampered and prissy makeup artist who is hoping to get out of a bad relationship with her boyfriend, Sergio, by leaving him in Paris and heading off to Mexico for a holiday. After losing her cell phone, Rose borrows one from Felix, a somewhat stiff salesman with an interest in gourmet cooking, who is en route to Munich to attend a funeral. When both Rose and Felix find themselves stranded at the airport due to a transportation strike, they...
Language
Français
Description
Rose is a pampered and prissy makeup artist who is hoping to get out of a bad relationship with her boyfriend, Sergio, by leaving him in Paris and heading off to Mexico for a holiday. After losing her cell phone, Rose borrows one from Felix, a somewhat stiff salesman with an interest in gourmet cooking, who is en route to Munich to attend a funeral. When both Rose and Felix find themselves stranded at the airport due to a transportation strike, they...
Author
Language
English
Description
"Paris à Table: 1846 is the first English translation of a seminal book in the literature of nineteenth-century gastronomy, a work described by Le Monde as "the richest view of Balzac's time seen from the table." It was written by the journalist Eugène Briffault, well-known in his day as a theater critic and chronicler of contemporary Paris, but also as a bon-vivant, celebrated for his ability to quaff a magnum of champagne from a bell jar in a...
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