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"This title in the Opposing Viewpoints series explores global sustainability and poses such questions as, do genetically modified foods contribute to global sustainability?; is water scarcity a threat to global sustainability?; does social equity promote global sustainability?; and is economic growth compatible with sustainability?" --
Series
Language
English
Description
"On the surface, it seems that genetically modified (GM) foods are a reasonable defense against world hunger and malnutrition. They may offer solutions to other global problems as well. But critics argue that GM foods are unsafe and potentially hazardous to human health. They also claim that the engineering of GM foods harms the environment. So what is the truth? The curated essays in this volume present viewpoints from different sides of the debates...
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