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The heat is on
Life's a banquet for Angelina Amalfi—a gourmet chef and food writer with enough sass and spunk for two. But things start to go really bad really fast when the man who's been contributing unusual recipes to her column is discovered dead and Angie suddenly finds herself being stalked by a killer whose appetite was merely whetted by the first deadly course. On the plus side, Paavo Smith, the homicide cop assigned to the
...Chef Angie Amalfi can't wait to take off from the city for a week to help devise a delicious vegetarian menu for a lovely new B&B in scenic northern California. The not-yet-open-for-business Hill Haven Inn will be the perfect place to take her budding romance with her homicide detective boyfriend Paavo to the next level! But the situation awaiting them turns out to be less than ideal—with battling investors, rumors of ghosts, cold drafts,
...In this 6th delightful culinary mystery from Joanne Pence, dilettante chef Angie Amalfi plans a romantic cruise with her hunky boyfriend, but hits rough water when murder becomes part of the itinerary.
Food writer and culinary entrepreneur Angie Amalfi imagined a high seas cruise aboard a ship bound for Acapulco with her homicide detective boyfriend Paavo Smith would be heaven. With no crowds or pending police business, it might even provide
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