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"Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. With over 250 simple recipes celebrating the treasures of the state fairs and the dishes of the local rotary clubs and ethnic groups. Batali has interpreted these regional gems with the same excitement and passion that he has approached traditional Italian food. Covering the Northeast/New...
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Over the past three decades, a wine revolution has been taking place across the United States. There are now more than 7,000 American wine producers--up from 440 in 1970--and the best bottles are every bit as good as the finest wines of Europe. American Wine is the first comprehensive and authoritative reference on the wines, wineries, and wine makers of America. Written by world-renowned wine author Jancis Robinson and U.S. wine expert Linda Murphy,...
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A captivating look at the past
New England Ruins is the collective body of work by photographer ROB DOBI and his homage to abandoned buildings across the Northeast. The result of twenty years of exploration and documentation, this book features a rare look at structures that no longer serve their original purpose and have been otherwise forgotten.
Dobi's work is an ongoing quest to study neglected structures and the stories people left behind. Approaching...
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