Catalog Search Results
1) The organic farming manual: a comprehensive guide to starting and running a certified organic farm
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Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm. Whether you're just starting out or transitioning from traditional farming techniques, this guide has everything you...
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Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales, accounting, and much more. With this comprehensive guide, you can turn your dream of a thriving farm into a profitable reality.
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With “Common Sense Natural Beekeeping”, learn to keep bees sustainably with limited chemical or human intervention.
Today's bees face unprecedented challenges. Chemical treatments for pests like the ubiquitous and deadly varroa mite have become standard even as resistance to such treatments grows and evidence suggests the chemical treatments themselves are contributing to the widely discussed Colony Collapse Disorder.
“Common Sense Natural Beekeeping”...
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"Her mother abandoned her, her father disowned her, and her husband left her. Can Brooklyn be convinced that it is possible to forgive the greatest of betrayals? Brooklyn Myers escaped her broken home and her embittered, unloving father by eloping to Reno at the age of 17. But when she was pregnant with their first child, her husband abandoned her as well. Not welcome back home in Thunder Creek, Brooklyn stayed in Reno and raised her daughter Alycia...
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Liversidge shows you how to grow a large variety of plants in your own garden, on a balcony or even on a window sill, to create your own tea cupboard. From growing your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea, she lays out when and how to harvest your plants; how to dry it to make tea you can store to last you throughout the year; how to make up fresh and dried teabags; and how to serve a...
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Megan Sawyer should be shouting from the barn roof. Washington Acres survived its first year, the café has become a hotspot for locals, and Winsome's sexy Scottish veterinarian is making house calls--only not for the animals. But as summer slips into fall and Winsome prepares for its grand Oktoberfest celebration, beer isn't the only thing brewing. When the town's pub owner is killed in a freak accident, Megan suspects something sinister is afoot...
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The Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels. When Charles and Perrine Herve-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been circumnavigating the globe by sail, operating a floating school that taught students about ecology and indigenous...
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A Christy Award finalist from the best-selling author of War Room!
Desperate to escape haunting memories, J. D. Jessup travels from Nashville to Tucson and volunteers on an organic farm. The hardened landowner has one prevailing rule: If J. D. sees an "illegal," call the border patrol. But when an early morning ride along the fence line leads him to a beautiful young woman named Maria, near death in the desert, his heart pulls him...
Desperate to escape haunting memories, J. D. Jessup travels from Nashville to Tucson and volunteers on an organic farm. The hardened landowner has one prevailing rule: If J. D. sees an "illegal," call the border patrol. But when an early morning ride along the fence line leads him to a beautiful young woman named Maria, near death in the desert, his heart pulls him...
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"Popular blogger and foodie queen Lavender Wills reigns over Lavender Honey Farms, a serene slice of organic heaven nestled in Oregon wine country. Lavender is determined to keep her legacy from falling into the profit-driven hands of uncaring relatives, and she wants an heir to sustain her life's work after she's gone. So she invites her three closest online friends--fellow food bloggers, women of varied ages and backgrounds--out to her farm. She...
12) A muddied murder
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When Megan Sawyer gives up her big-city law career to care for her grandmother and run the family's organic farm and café, she expects to find peace and tranquility. Instead she's almost broke, the town denies her business permits, and then she and the hunky veterinarian discover the local zoning commissioner's battered body in her barn.
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"Impulsive and unreserved, Lydie Stoltzfus has always felt like a disappointment-a square peg in a round hole in her quiet Amish community. Leaving Stoney Ridge seems like her best move -- even though it would mean leaving Nathan Yoder behind." --
Lydie Stoltzfus has always felt like a square peg in a round hole in her quiet Amish community. Even though she's the bishop's daughter, it seems the only thing she does well is disappoint others. Leaving...
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"Give your chickens a leg up. From backyard chicken specialists Robert and Hannah Litt comes this info-packed manual that goes beyond the basics. Drawing on years of experience, the Litts address how to keep flocks healthy and happy, including organic health remedies and disease prevention, pest management, organic nutrition, and the best breeds for specific needs, they also cover introducing new chickens to an established flock, handling aggressive...
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When Jeanne Nolan, a teenager in search of a less materialistic, more authentic existence, left Chicago in 1987 to join a communal farm, she had no idea that her decades-long journey would lead her to the heart of a movement that is currently changing our nation's relationship to food. Now a leader in the sustainable food movement, Nolan shares her story in From the Ground Up, helping us understand the benefits of organic gardening-- or the environment,...
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"As a farmer with decades spent working in fields, Scott Chaskey has been shaped by daily attention to the earth. A leader in the international Community Supported Agriculture (CSA) movement, he has combined a longstanding commitment to food sovereignty and organic farming with a belief that humble attention to microbial life and diversity of species provides invaluable lessons for building healthy human communities. Along the way, even while planning...
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Gabe Brown didn't set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But as a series of weather-related crop disasters put Brown and his wife, Shelly, in desperate financial straits, they started making bold changes to their farm.
Brown - in an effort to simply survive - began experimenting with new practices he'd learned about from reading and talking with innovative researchers...
19) Eating organic
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"Eating Organic helps readers trace the history of organic eating, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
20) Organic foods
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An organic food movement that began among environmentalists is now poised to take over our supermarkets. More and more, consumers demand naturally grown crops and animals, free from pesticides or genetically modified organisms. This book explains what it means to be organic, and it looks at the environmental, economic, and health issues involved in this trend.The media is full of advice about what foods to eat and what to avoid. Unfortunately, the...
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