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Unlike other barnyard animals, which pull plows, give eggs or milk, or grow wool, a pig produces only one thing: meat. Incredibly efficient at converting almost any organic matter into nourishing, delectable protein, swine are nothing short of a gastronomic godsend-;yet their flesh is banned in many cultures, and the animals themselves are maligned as filthy, lazy brutes.
As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation...
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