Catalog Search Results
1) Pufferfish
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Series
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English
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Description
"This photo-illustrated book for beginning readers describes the physical features and behaviors of pufferfish. Includes picture glossary and index."--
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English
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"Whether mixed with mayonnaise to make a salad or infused in a tomato sauce and served over pasta, tinned fish are an economical and flavorful addition to most anything you cook. Tinning fish is an old-world preservation method that gives us modern convenience. These fish-anchovies, mackerel, sardines, octopus, and squid, among others-are packed at their peak of freshness, meaning you get all the flavor at a fraction of the cost of buying fish fresh....
Author
Series
Rainbow Fish (Picture books) volume 1
Language
English
Appears on these lists
Eisenhower Staff Favorites
Explore the Classics - YOUTH
OBD Reading Colors Your World Picture Books - YOUTH
Popular Easy Fiction Authors
Explore the Classics - YOUTH
OBD Reading Colors Your World Picture Books - YOUTH
Popular Easy Fiction Authors
Description
Nothing is nicer than sharing and giving! For twenty-five years the little fish with the sparkling scales, who learned to share, has enchanted children and grow-ups all over the world.
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Learn the best recipe for walleye, the subtlest way to smoke tuna, and a foolproof method for grilling bluefish. Master chef and fisherman John Manikowski presents 150 flavorful recipes for grilling and smoking freshwater and saltwater fish. In addition to tickling your taste buds, Manikowski provides step-by-step instructions for building a smoker of your own - on the grill, a backyard fire pit, or even in the wild. Wrap that smallmouth bass in cornhusks,...
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"In the 1970s, queer people were openly despised and drag queens scared the public; this was also the era when Doris Fish (born Philip Mills in 1952 in Australia) rose to drag queen stardom. He was a leader of the generation that prepared the world not just for drag queens on TV but for a society that is more tolerant and accepting of LGBTQ+ people. How did we get from there to here? Craig Seligman looks at Doris's life as a way to provide some answers...
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English
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Description
When he was just a fledgling birdwatcher, Jonathan C. Slaght had a chance encounter with one of the most mysterious birds on Earth. Bigger than any owl he knew, it looked like a small bear with decorative feathers. He snapped a quick photo and shared it with experts. Soon he was on a five-year journey, searching for this enormous, enigmatic creature in the lush, remote forests of eastern Russia. That first sighting set his calling as a scientist....
11) Tropical fish
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Tropical fish are vibrant and beautiful. Some are shy, some are curious, and some are deadly! Learn these things and more alongside beautiful, full-bleed color photographs.
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Everything you never knew about sushi-its surprising origins, the colorful lives of its chefs, and the bizarre behavior of the creatures that compose it
Trevor Corson takes us behind the scenes at America's first sushi-chef training academy, as eager novices strive to master the elusive art of cooking without cooking. He delves into the biology and natural history of the edible creatures of the sea, and tells the fascinating story of an Indo-Chinese...
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Thia is the first authoritative, visual, stylish, how-to guide for making sushi at home. This handbook includes popular sushi, sashimi and sushi-style recipes by the Japanese-born and classically trained chef and owner of San Francisco's Ame restaurant. The book profiles 65 fish and other key ingredients of sushi, covers sustainability, explains sushi styles, teaches basic beverage pairing and includes how-to sequences showing the fundamentals of...
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"Feel confident about buying the best seafood available and then using this collection of more than 900 recipes to create easy-to-prepare, crowd-pleasing meals. Award-winning chef and sustainable food advocate Barton Seaver shares everything you need to know about how to buy, store, and prepare seafood, along with tips and techniques to bring out the best in the day's catch. Featuring more than 90 kinds of fish and seafood, the book offers recipes...
15) Sea Monkey & Bob
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Language
English
Description
A seamonkey who is afraid of sinking and a pufferfish afraid of floating to the surface conquer their fears by sticking together.
16) Walleyed pike
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Series
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English
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Description
This title focuses on walleyed pikes and gives information related to their bodies, habitats, food, and life cycles.
17) Walleyed pike
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Series
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English
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Description
Readers learn about the life cycle, habitat, diet, natural defenses and appearance of Walleyed pike.
18) Fish easy
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English
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A collection of 120 fish and shellfish dishes, all made using accessible yet sustainable fish—from salmon and trout to bream and bass to mussels and crayfish. The five chapters are based on cooking methods—The Grill, The Frying Pan, The Casserole Pot, The Oven and The Parcel (for fish baked in a foil parcel). Each chapter features tips on how to get the best results from your cooking, whatever your heat source. There are lots of tips and tricks...
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English
Appears on list
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Description
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling - along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You'll also learn...
20) All I want
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Series
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English
Description
Pilot-for-hire Zoe Stone is happy to call Sunshine, Idaho, her home base. But her quiet life is thrown for a loop when her brother's friend Parker comes to stay with her for a week. The U.S. Fish and Wildlife special agent is a handsome flirt with a gift for getting under her skin. And the situation only escalates when Parker hires her to fly him around the area while he collects evidence on a suspected smuggler. Now she has to live and work with...
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